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| 1.
Name |
Reproducing
Gruit Beer-Herbs Inviting to Europe during the Middle Ages |
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| 2.
Display overview |
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Panel
displays on the reproduction of gruit beer (36 panels) |
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Video
presentation (23 minutes) |
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Equipment:
Implements used in the reproduction, including wooden mashing
tubs (tanks), fermentation tanks, mash paddles, ladles, funnels
and filtering baskets. |
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Ingredients:
Malt and herbs used for the reproduction |
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| 3.
Exhibition period and location |
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| Kirin
Beer Park Kobe |
| Period: |
December
21, 2004 (Tuesday) through February 27, 2005 (Sunday) |
| Hours: |
9:30
a.m. to 4:00 p.m. (closed Mondays, except national holidays) |
| Location: |
Kirin
Beer Park Kobe
Kobe Plant, Kirin Brewery Co., Ltd.
2-1-1 Akamatsudai, Kita-ku, Kobe
Tel: 078-986-8001 |
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| 4.
Admission |
Free |
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| 5.
Sponsors |
Kirin
Brewery Co., Ltd. Kobe Plant |
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| 6.
Supervising Directors |
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Professor
Karl Wackerbauer, Berlin Technical University, Chair of Brewing
Science
Assistant Professor Koichi Horikoshi, Toyo University, Department
of History |
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